Food Additives Glycine Powder C2H5NO2 CAS 56-40-6

Food Additives Glycine Powder C2H5NO2 CAS 56-40-6

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Product Description

Product Attributes

Brand: Gneebio

Packaging & Delivery

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Product Description

Product name: Glycine Powder

Chemical formula: C2H5NO2

CAS: 56-40-6

EINECS:200-272-2

MW: 75.07

Glycine, also known as amino acetic acid, is the most basic substance of protein. Glycinic acid is a white monoclinic crystal system, a hexagonal crystal system, or a white crystalline powder. Odorless, with a special sweet taste. Easily soluble in water, extremely insoluble in ethanol. Almost insoluble in acetone and ether.

item	specifications
EINECS No.	200-272-2
MF	C2H5NO2
Color	white powder
Purity	99%
Application	food additive

Applications

Food Grade Glycine Powder:

1. Pure glycine powder is used as a flavoring, sweetener, and nutritional supplement.

2. Used in alcoholic beverage, animal, and plant food processing.

3. Used as an additive for the making of salted vegetables, sweet jams, salted sauce, vinegar, and fruit juice to improve the flavor and the taste of food and increase the nutrition of food.

4. Amino Acids glycine is used as a preservative for fish flakes and peanut jams and as a stabilizer for cream, cheese, etc.

5. Used as a feed additive to increase the amino acid for the poultry and the domestic animals, especially for pets.